Baker

Full time Chef Retail

Job Description

  • Main purpose of the role:,

    Ensure the Bakery Department operates efficiently and effectively at all times. Provide our customers with excellent quality products and customer service.


  • The ideal candidate will have/be:

    Previous food preparation and production experience is desirable

     Qualified baker is a distinct advantage

    Creative and able to embrace new recipes
    Excellent communication skills

    Ability to engage with and prioritise customer needs

    Strong attention to detail, organised and flexible

    Ability to use own initiative and work as part of a team in a fast-paced environment.

  • Main duties:

    Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative

    Bake and finish products to the highest standard

    Drive sales through instore initiatives

    Merchandise and present the Bakery department to the highest standard at all times and in accordance with relevant store planograms and guidelines

    Adhere to weekly stocktaking and daily waste procedures in the Bakery

    Adhere to production planning and batch control guidelines for bakery products

    Conduct quality and freshness checks

    Attend relevant training as required and implement learnings in store.