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4 hospitality-hotel jobs found in Mullingar

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hospitality-hotel Mullingar
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Hospitality-Hotel  (4) Chef  (3) Restaurant-Food Service  (1)
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Mullingar  (3) Tyrrellspass  (1)
New Forest Estate
17/05/2022
Full time Part time
Chefs of all Grades
New Forest Estate New Forest House Restaurant, Higginstown, Tyrrellspass, County Westmeath, Ireland
 Chefs – All Grades Passionate about food Experienced Reliable Does this sound like you? Then we want to hear from you! We are looking for an enthusiastic, creative and fully qualified chef to work our large and busy restaurant kitchen. New Forest House restaurant offers a fine dining experience with stunning views that overlook the Estate. It features high quality cuisine and caters for a variety of events including weddings and corporate functions. The successful applicant will have previous experience: Attention to detail is a must, as is demonstrated culinary expertise. We want someone with creativity and passion to help us produce innovative dishes and enhance the overall dining experience for our customers. If you possess all of the above, please send a resume and cover letter to: Jobs@newforest.ie
Topic
26/07/2022
Full time
Chef de Partie
Topic Mullingar, County Westmeath, Ireland
The Four Star Lakeside Bloomfield House Hotel is currently recruiting for the following position: Chef de Partie (2 Positions) As Chef de Partie at Bloomfield House Hotel you will need to work as part of the kitchen team; communication openly and effectively and take pride in every aspect of what you produce.  Key Responsibilities:  Preparing, cooking and presenting dishes within your speciality Managing and training any Demi-Chef de Parties or Commis working with you  Helping the Sous Chef and Head Chef develop new dishes and menus Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety Monitoring portion and waste control to maintain profit margins Requirements:  3 Years experience in similar role A passion for cooking HACCP Certified Fluency in English Language  This position is based on a 39 hour week with Annual Remuneration of €30,000 Apply with CV to: hr@bloomfieldhouse.com  
Topic
26/07/2022
Full time
Banqueting Chef
Topic Mullingar, County Westmeath, Ireland
The Four Star Lakeside Bloomfield House Hotel is currently recruiting for the following positions: Banqueting Chef (1 Position) As Banqueting Chef at Bloomfield House Hotel you will need to work as part of the kitchen team; communication openly and effectively; take pride in every aspect of what you produce to ensure the delivery of a high quality volume food for banquets and events.  Key Responsibilities:  Preparing, cooking and presenting dishes within your speciality  Managing and training and Demi-Chef de Parties or Commis working with you  Helping the Sous Chef and Head Chef to develop new dishes and menus Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety Monitoring portion and waste control to maintain profit margins.  Requirements:  3 Years experience in similar role A passion for cooking HACCP Certified Fluency in English Language This position is based on a 39 hour week with Annual...
Topic
26/07/2022
Full time
Pastry Chef
Topic Mullingar, County Westmeath, Ireland
The Four Star Lakeside Bloomfield House Hotel is currently recruiting for the following position: Pastry Chef (1 Position) As Pastry Chef at Bloomfield House Hotel you will need to work as part of the communicate openly and effectively; and take pride in every aspect of what you produce to ensure the delivery of a high quality guest experience. The successful candidate must be able to contribute to new menu's and different styles of modern pastry.  Key Responsibilities:  Preparing, cooking and presenting dishes within your speciality   Managing and training any Demi-Chef de Parties or Commis working with you Helping the Sous Chef and Head Chef to develop new dishes and menus Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety  Monitoring portion and waste control to maintain profit margins Requirements:  3 Years Experience in similar role A passion for cooking HACCP Certified Fluency in English...

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