3 Food Production jobs

J&M&Son Exports Ltd. Working as part of a team in a factory environment, cutting, trimming, salting and palleting hides and skins to specification and at line speed. Undertake all duties as directed by the manager/supervisor. This role involves working towards challenging production targets and requires a significant amount of lifting.   39-hour net week, Monday to Saturday. Experience in the meat and hide and skin industry is essential. Minimum two years’ experience required. €30DOE Apply in writing to Michael Costelloe at hideandskin.jc@gmail.com

We are currently seeking  full time waiting staff and  kitchen assistant to join our busy  team. Hourly rate,  reviewed after 3 months. Sunday Premium.  10am to 6pm approx. Closed every Tuesday and Wednesday  No evening or split shifts   Duties- Washing up, cleaning and clearing all kitchen areas Unloading and putting away deliveries Emptying bins, sweeping and mopping floors Ensuring all equipment is clean and put away correctly Deep cleaning fridges and store rooms to maintain sanitary and kitchen safety standards 33-40 hours per week. If you or anyone you know are interested please drop a cv into the cafe or email to slpersonalchef@gmail.com