Quay West Bar & Restaurant is a welcoming gastro-pub located in the scenic Quay Village just outside Ballina, a short walk from the Ice House hotel, nestled along the breathtaking Moy Estuary with picturesque views of Belleek Woods. Rooted in Co. Mayo, this family-friendly venue is led by Publican Gerry Walsh and Head Chef Paul Gallagher, together bringing over 60 years of experience in bar and catering. Guests enjoy a relaxed yet vibrant setting—whether grabbing a casual bite in the bar, watching live sports, or settling in for a formal dinner in the restaurant, service is consistently warm, cosy, and professional.
At Quay West, the culinary focus is on fresh, seasonal, and locally sourced ingredients. The menu offers a wide range—from hearty pub classics and rustically inspired dishes to thoughtfully crafted vegetarian, gluten-free, or vegan options on request—ensuring there’s something to suit every taste.
Beyond dining, the venue features three distinct bar areas, each tuned for comfort and quality: complete with high-definition screens for live sport, a well-stocked bar offering cocktails and craft beverages, and regular live music performances during weekends. Our Family Restaurant caters for all parties and functions and we have an outdoor heated seating area.
Contact Details
Quay West Ballina — The Quays, Ballina, Co. Mayo, F26 E5C0
Phone: +353 83 078 3860