3 customer service jobs found

We are currently seeking a reliable and hardworking   Part-Time Catering Assistant   to join an office canteen team. This role is ideal for someone with a positive attitude. The successful candidate will support the day-to-day running of the canteen, helping to provide a clean, efficient, and welcoming service for staff. Key responsibilities Assist with food preparation and basic kitchen duties Serve food and beverages to staff in a friendly and professional manner Keep the canteen, kitchen, and service areas clean and tidy Wash dishes, utensils, and kitchen equipment as required Refill stock and monitor supplies Follow food safety, hygiene, and health and safety procedures at all times Support the catering team with daily setup and closing duties Requirements Previous experience in catering, food service, hospitality, or a similar role is desirable Good communication and customer service skills Ability to work well as part of a team...

Bar and Waiting Team Member Longford Forest | €14.35 per hour plus tips All colleagues working in our restaurants, cafés and bars will benefit from the discretionary service charge we add to bills. The majority of our guests are happy to reward our colleagues for their excellent service. Serve up the flavour that turns a good break into a great one Join our Food and Beverage team, where you'll be the friendly face welcoming guests and delivering exceptional service. You'll handle orders, serve food and drinks and play a key role in creating great experiences. What you'll be doing Welcoming and seating guests Taking orders and serving food and drinks Handling payments and keeping the dining space tidy Supporting bar service (age restrictions may apply) What's in it for you Free day passes and access to leisure facilities (including the spa) Discounts on breaks and in our shops and restaurants Bonus scheme...

About the Role: B.L.C Developments is seeking a reliable and experienced Head Cook to oversee kitchen operations within a community-based setting. The successful candidate will be responsible for preparing high-quality meals, supporting kitchen staff, and maintaining excellent hygiene and safety standards. Key Job Type - Part-time - 19.5 hours per week   Responsibilities: Prepare and serve fresh, nutritious meals to a high standard Support and guide kitchen staff in daily duties Manage food ordering, storage, and stock control Ensure compliance with food safety, HACCP, and hygiene regulations Maintain cleanliness and organisation of the kitchen Assist with menu planning and respond to client feedback Provide training and guidance to catering staff   Requirements: Previous experience in a cook or kitchen role Good knowledge of food safety and hygiene standards Ability to work...